basi
Mix of ingredients composed by stabilizers, milk and sugars for the production of milk-based ice creams, fruit ice creams and sorbets.
Natural base, cold process, for fruit gelato and sorbets. Perfect for sorbets with alcohol.
Natural base, cold process, for fruit gelato and sorbets. Perfect for sorbets with alcohol.
| CODE | PRODUCT | PLUS | PROCESS | DOSAGE | PACKAGING | DESCRIPTION |
|---|---|---|---|---|---|---|
| N0071 | PURO BASE 50 CREMA&FRUTTA | 35 g / kg | 8 x 1,5 kg | Base for cream and fruit gelato clean label, 100% natural, without E numbers and without colourings |
