bases
Mix of ingredients composed by stabilizers, milk and sugars for the production of milk-based ice creams, fruit ice creams and sorbets.
Bases without emulsifiers
Bases with natural ingredients, without emulsifiers, fats and flavors. Suggested to whom wants to produce an ice cream with natural ingredients. They don't contain flavors so the taste of ice cream is delicate and clear.
| CODE | PRODUCT | DOSAGE | PACKAGING | DESCRIPTION |
|---|---|---|---|---|
| N0188 | CREMANATURALE EVO 100
|
70 g x kg | 8 X 1,5 kg | Natural base, hot process, for cream gelato without fats and aromas. |
| N0189 | FRUTTANATURALE EVO 50
|
35g x kg | 8 X 1,5 kg | Natural base, cold process, for fruit gelato and sorbets.Perfect for sorbets with alcohol. |
Bases without emulsifiers
Bases with natural ingredients, without emulsifiers, fats and aromas. The absence of aromas guarantees a delicate and clean flavor.
| CODE | PRODUCT | PLUS | PROCESS | DOSAGE | PACKAGING | DESCRIPTION |
|---|---|---|---|---|---|---|
| N0188 | CREMANATURALE EVO 100 | 70 g x kg | 8 X 1,5 kg | Natural base, hot process, for cream gelato without fats and aromas. | ||
| N0189 | FRUTTANATURALE EVO 50 | 35g x kg | 8 X 1,5 kg | Natural base, cold process, for fruit gelato and sorbets. Perfect for sorbets with alcohol. |
